Whole Rye Bread
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Whole Rye Bread

$5.5
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Product Description

Whole rye bread β€” which is made entirely from rye wheat and sourdough is the darkest bread, and it’s particularly popular in Northern Europe. Rye bread contains 3-5 times more mineral elements and B vitamins than wheat bread. Keep in mind, though, that the maximum concentration of nutrients is maintained for 36 hours after baking, later valuable properties will begin to decreaseβ€” which is plenty of reason to enjoy the bread straight away! Rye sourdough pumpernickel bread, which is dark in color and high in nutrients.
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