Product DescriptionOur almond croissants are delicate, crescent-shaped treats made of puff pastry and plenty of rich butter. For many, they practically symbolize breakfast in Paris even though they were invented in the Austro-Hungarian empire in 1686. It was only at the beginning of the 20th century that the croissant took on the modern look we’re more familiar with today. If you love croissants, you’ll need to come try our almond croissant. It’s full of almond paste, and it’s the pride of France in our bakery!
Can I get croissants shipped?
We will bring your order right to your doorsteps. Our delivery is free of charge and we deliver orders within 3-5 from our bakery. For delivery, your order must be at least $40.
How to store croissants?
Freshly baked croissants should be eaten in 36 hours, but if it turned out that they were left, just put them in the freezer in a container.